Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g witte kool, (dikste deel van de kern verwijderd), in vieren gesneden (klein genoeg om in de brede invoeropening van het Cutter deksel te passen)
- 120 g rode ui, (ongeveer 1 ui), verticaal doormidden gesneden (optional)
- 150 g wortel, met de uiteinden afgesneden
- 100 g groene appel, ongeschild en in vieren gesneden
- 2 snuifjes gemalen peper, naar smaak
- ½ tl zout, naar smaak
- 4 el mayonaise, naar smaak
- Nutrition
- per 1 portie
- Calories
- 682.3 kJ / 163 kcal
- Protein
- 1.5 g
- Carbohydrates
- 8.5 g
- Fat
- 12.5 g
- Saturated fat
- 5.5 g
- Fiber
- 3.9 g
- Sodium
- 296.3 mg
In Collections
Alternative recipes
Geraspte wortelsalade
10min
Ratatouille galette
1h 30min
Boeddha bowl met kip
1h
Dadel curry dip
5min
Gorgonzola spread
No ratings
Sinaasappelcake en chocolade topping
1h 15min
Carpaccio van rode biet en burrata met de Peeler
1h 25min
Half bolletje vanille en karamel
No ratings
Yoghurt en muntdressing
15min
350 g sjalot kleuren
No ratings
200 g ui kleuren
25min
Koolsla
10min