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Ingredients
- extra vergine olijfolie, om in te vetten
- 3 tl agar-agar, (zie tips)
- 170 g water, gefilterd
- 100 g plantaardige melk, naar keuze
- 100 g rauwe cashewnoten
- 2 ½ el voedingsgist, (zie tips)
- 2 tl ciderazijn
- ½ tl knoflookpoeder
- ½ tl uienpoeder
- ¾ tl zout
- 40 g witte miso (of shiro miso)
- 1 - 2 snuifjes gedroogde gemalen kurkuma
- 1 snuifje paprikapoeder
- 2 tl gedroogde bieslook
- Nutrition
- per 360 g
- Calories
- 3361.9 kJ / 803.5 kcal
- Protein
- 44.6 g
- Carbohydrates
- 63.5 g
- Fat
- 48.6 g
- Saturated fat
- 8.5 g
- Fiber
- 16.9 g
- Sodium
- 3269.1 mg
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