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Ingredients
- 1400 g papryk, różnokolorowych, bez gniazd nasiennych, pokrojonych w ćwiartki
- 250 g wody
- 200 g octu, białego, 10%
- 40 g cukru
- 20 g soli
- 5 ziaren pieprzu czarnego
- 3 - 4 ziarna ziela angielskiego
- 5 liści laurowych, suszonych
- 250 g musztardy, łagodnej, np. delikatesowej
- 125 g oleju
- Nutrition
- per 1 słoik
- Calories
- 1785.1 kJ / 426.7 kcal
- Protein
- 5.6 g
- Carbohydrates
- 30.6 g
- Fat
- 34.1 g
- Saturated fat
- 5 g
- Fiber
- 8.8 g
- Sodium
- 2642.4 mg
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