Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cake Layers
- 300 g sugar
- 395 g unsalted butter, room temperature, in pieces
- ¼ tsp salt
- 1 tbsp vanilla extract, natural
- 6 large eggs
- 395 g cake and pastry flour
- 1 ½ tsp baking powder
- 3 tsp food colouring, gel (½ tsp ea. purple, blue, green, yellow, orange and red dye)
Frosting
- 300 g white chocolate in pieces
- 100 g unsalted butter, cut into pieces
- 680 g cream cheese, cut into pieces
-
60
g orange liqueur, any type
or 60 g orange juice - 100 g icing sugar
- Nutrition
- per 1 portion
- Calories
- 1966.6 kJ / 470 kcal
- Protein
- 6.1 g
- Carbohydrates
- 39.1 g
- Fat
- 32.2 g
- Saturated fat
- 19 g
- Fiber
- 0.3 g
- Sodium
- 188.8 mg
In Collections
Alternative recipes
Pistachio cream
15min
Chocolate Carrot Muffins
40min
Dark chocolate cookies with cream cheese filling
2h 30min
Caramel Doughnuts
4h
White Bread
3h
Rainbow Cake
2h 45 min
Butter Mochi with Pineapple Sherbet (Matthew Kenney)
11h 40 min
Dairy-free Caramel and Vanilla Flødeboller
No ratings
Pizza rolls
1h 45min
Red Velvet Cookies
3h
Ice Queen Cake
4h
Ham and Cheese Puff Pinwheels
2h