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Ingredients
- sponge cake (30 cm x 20 cm x 5 cm), ready-made
- 350 g desiccated coconut
- 250 g sugar
- 50 g unsalted butter, diced
- 40 g cocoa powder
- 70 g water
- Nutrition
- per 1 piece
- Calories
- 27.8 kJ / 6.6 kcal
- Protein
- 0 g
- Carbohydrates
- 0.8 g
- Fat
- 0.4 g
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