Sauce piquante
TM6

Sauce piquante

5.0 (6 ratings)

Ingredients

  • 700 g d'eau
  • 1 ½ cube de bouillon
  • 40 g de beurre, en morceaux
  • 60 g de farine
  • 40 g de concentré de tomate
  • du sel
  • du poivre moulu
  • 10 g de vinaigre de vin
  • 6 cornichons, en rondelles
  • ¼ de c. à café de sauce au piment, type Tabasco®

Nutrition
per 850 g
Calories
2403.2 kJ / 574.4 kcal
Protein
8.9 g
Carbohydrates
59.5 g
Fat
34.2 g
Saturated fat
21.2 g
Fiber
7.7 g
Sodium
5501 mg

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