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Ingredients
- 300 g di mandorle pelate
- Nutrition
- per 300 g
- Calories
- 7569 kJ / 1809 kcal
- Protein
- 66 g
- Carbohydrates
- 13.8 g
- Fat
- 165.9 g
- Saturated fat
- 13.8 g
- Fiber
- 38.1 g
- Sodium
- 42 mg
In Collections
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