Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
-
8
oz unsalted butter, plus extra to grease
or 8 oz salted butter, plus extra to grease - 3 ½ oz sugar
- 1 pinch salt
- 10 oz all-purpose flour
- 4 oz cornstarch
- Nutrition
- per 24 pieces
- Calories
- 14450.2 kJ / 3453.7 kcal
- Protein
- 40.9 g
- Carbohydrates
- 402.6 g
- Fat
- 191 g
- Saturated fat
- 117.7 g
- Fiber
- 14.9 g
- Sodium
- 331.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Potato and Rosemary Flatbread (TM5)
1h
Pineapple Upside Down Cake
1h 15min
Irish Shortbread
1h
Lemon Peel Pound Cake
1h 50min
Vanilla Madeleines
1h 30min
Steamed Chocolate Lava Cakes
2h 55 min
Hamburger Buns with Stout Beer
3h
Classic White Cake
1h 30min
Quick Rise Basic Bread
45min
Maple Pecan Blondies
1h 10min
Maple Cream Custard
20min
Simple Mixing Bread
3h 20min