![Peach Hand Pies Peach Hand Pies](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/48625f6f0eb7c790a9b7aefc5f15e822/Derivates/fc6b0a4288757dbc112833dc944154077f332867.jpg)
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Ingredients
Filling
- 1 tbsp corn starch
- 1 tbsp water
- 16 oz frozen peaches
- 2 oz dark brown sugar
- 2 oz sugar
- 1 oz unsalted butter, diced
- ½ tsp ground cinnamon
- 1 pinch salt
- 1 tsp lemon juice
- ½ tsp ginger paste
Dough
- 14 ½ oz all-purpose flour
- 2 oz sugar
- 8 oz unsalted butter, chilled, cubed (½ in.)
- 1 pinch salt
- 2 oz ice water
Assembly
- whole milk, to brush
-
sugar, to sprinkle
or raw sugar, to sprinkle
- Nutrition
- per 1 piece
- Calories
- 1405.3 kJ / 335.9 kcal
- Protein
- 4 g
- Carbohydrates
- 41.2 g
- Fat
- 17.7 g
- Saturated fat
- 11 g
- Fiber
- 1.6 g
- Sodium
- 37.8 mg
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