Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz Roma tomato, cut into pieces
- 4 oz yellow onion, cut into pieces
- 4 garlic cloves, with skin on
- 1 cinnamon stick
- 2 star anise
- 2 tsp dried oregano
- ½ tsp allspice berries
- ¼ tsp whole black peppercorns
- 1 tbsp whole cloves
- 2 oz lime juice
- 1 habanero chili, cut in half
- 1 tbsp salt, to taste
- 65 oz chicken stock
- 24 oz chicken breasts, skinless, boneless, cut into pieces (2 in.)
- 5 oz corn tortilla, cut into strips and fried, to garnish
- 7 oz tomatoes, quartered, seeded, diced, to garnish
- Nutrition
- per 1 portion
- Calories
- 1350.2 kJ / 322.7 kcal
- Protein
- 34.2 g
- Carbohydrates
- 29 g
- Fat
- 7.6 g
- Saturated fat
- 1.7 g
- Fiber
- 3.5 g
- Sodium
- 1668.3 mg
Alternative recipes
Cochinita Pibil
4h
Pollo Pibil
1h 30min
Tinga de Pollo (TM6)
40min
Biltmore Chicken Posole
1h 30min
Shrimp Aguachile
15min
Macadamia Chicken Over Tropical Fruit Paella
1h
Pozole Verde
2h
Arroz con Pollo a la Chorrea (Chicken and Rice)
45min
Mushroom Ragu with Zoodles
40min
Tortilla Soup
25min
Spinach and Artichoke Dip
20min
Shrimp Orzo with Peas
30min