Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Wasser zum Sterilisieren und Einkochen
- 180 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- Weichweizengrieß zum Ausstreuen
- 100 g Walnusshälften
- 180 g Zucker
- 3 Eier
- 240 g Mehl
- ½ Pck. Backpulver
- 100 g Milch
- Nutrition
- per 1 Stück
- Calories
- 3170 kJ / 758 kcal
- Protein
- 13 g
- Carbohydrates
- 77 g
- Fat
- 46 g
- Saturated fat
- 21 g
- Fiber
- 2.6 g
- Sodium
- 183 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apfel-Nuss-Kuchen vom Blech
1h 15min
Mediterranes Pane Bianco
2h
Gebackener Halloumi im Kateifi-Teig mit gelbem Möhrensalat
40min
Buttermilch-Waffeln mit Zitrusschmand
25 min
Schoko-Mandarinen-Kuchen
1h 20min
Apfelkuchen mit Streuseln
2h 30min
Zucchini-Kartoffel-Parmigiana
1h 15min
Curry-Mango-Sauce zum Grillen (vegan)
10 min
Pudding Oma Erna
30min
Bananen-Espresso-Sahne-Torte
27h
Orientalische Fladenbrot-Torte
3h 45 min
Linsenfrikadellen
1h