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Ingredients
- 400 g d'eau
- 30 g de sucre en poudre
- le jus d'un citron jaune
- 650 g de poires (5 poires), coupées en quatre
- ½ fève tonka, râpée
- Nutrition
- per 1 portion
- Calories
- 725.3 kJ / 173.4 kcal
- Protein
- 0.9 g
- Carbohydrates
- 45.5 g
- Fat
- 0.2 g
- Saturated fat
- 0 g
- Fiber
- 7.2 g
- Sodium
- 7.5 mg
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