
Devices & Accessories
虫草花蒸童子鸡
Prep. 15min
Total 40min
4 人份
Ingredients
-
童子鸡 ,切块500 克
-
虫草花50 克
-
花雕酒30 克
-
姜 ,切片5 克
-
盐5 克
-
水500 克
Nutrition per 1 人份
Calories
257.2 kcal /
1076.2 kJ
Protein
21.5 g
Fat
17.5 g
Carbohydrates
0.4 g
Fiber
0 g
Saturated fat
4.9 g
Sodium
566.3 mg
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