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Ingredients
- 300 g de betteraves cuites, coupées en morceaux
- 2 brins de persil frais
- 30 g de gingembre frais
- 250 g de carottes, coupées en morceaux
- 1 branche de céleri
- 1 jus de citron
- 1 c. à soupe d'huile de colza
- Nutrition
- per 1 portion
- Calories
- 200.7 kJ / 48 kcal
- Protein
- 1 g
- Carbohydrates
- 7.5 g
- Fat
- 1.9 g
- Saturated fat
- 0.1 g
- Fiber
- 2.1 g
- Sodium
- 55.7 mg
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