Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g Mehl
- 35 g Olivenöl
- 125 g Wasser
- 1 ¼ TL Salz
- 1 Prise Zucker
- 2 Knoblauchzehen
- 100 g rote Paprika, in Würfeln (1 cm)
- 200 g Kichererbsen, aus der Dose, abgetropft
- ½ TL Pfeffer
-
½
TL Paprika de la Vera
or ½ TL Paprika edelsüß - 100 g Crème fraîche
-
1
EL Petersilie, gehackt
or 1 EL Koriander, gehackt
- Nutrition
- per 1 Stück
- Calories
- 533 kJ / 127 kcal
- Protein
- 3 g
- Carbohydrates
- 19 g
- Fat
- 4 g
- Saturated fat
- 1 g
- Fiber
- 1.8 g
- Sodium
- 232 mg
In Collections
Alternative recipes
Herzhafter Tannenbaum
1h
Kartoffel-Rosmarin-Fladen
1h
Rote-Bete-Carpaccio
20min
Ratatouille-Galette
1h 30min
Kartoffelgratin
1h 10min
Filo-Tartelettes mit Ziegenkäse und Erdbeeren
30min
Vegetarische Pizza
1h 45min
Apfeltarte
1h
Herzhafter Lettercake/Numbercake
2h
Wassermelone am Stiel
1h
Ratatouille-Galette
1h 30min
Fußballbrot mit Paprikadip
2h 30min