Devices & Accessories
Alfajores de gofio (Canarias)
Prep. 30min
Total 1 h 30min
40 unidades
Ingredients
-
150 g de harina de repostería
-
300 g de gofio
-
1 sobre de polvo de hornear (16 g)
-
220 g de mantequilla en trozos (a temperatura ambiente)
-
200 g de azúcar
-
2 huevos
-
400 g de dulce de leche
-
100 g de coco rallado
Difficulty
medium
Nutrition per 1 unidad
Protein
1.84 g
Calories
569 kJ /
136 kcal
Fat
6.11 g
Fiber
0.65 g
Carbohydrates
18.48 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Cocina española
15 Recipes
Spain
Spain
COCINA ESPAÑOLA
15 Recipes
Mexico
Mexico
You might also like...
Cannelés
26 h
Licor de huevo
15min
Helado de menta y chocolate
8 h 30min
Tofu
7 h 45min
Falso cheesecake con streusel de chocolate
3 h 15min
Bollos de aguardiente (sin azúcar)
1 h 30min
Helado de anko
10 h 10min
Tarta Dobos
2 h 40min
Pato a la naranja
3 h 20min
Tortitas de pan con coulis de frambuesas (sin azúcar)
1 h 10min
Tarta de castaña
3 h 15min
Tarta de naranja
5 h