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Ingredients
- 1800 g água
- 2 c. chá de sal
- 300 g arroz basmati
- 30 g mel
- 120 g vinho tinto
- 600 g coxa de frango c/ pele e c/ osso
- 250 g cenoura cortada em pedaços (4 cm aprox.)
- 15 g azeite
- 100 g cebola cortada em quartos
- pitadas de pimenta preta q.b.
- 30 g chocolate preto (70% cacau) partido em pedaços
- Salsa, só as folhas, q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 3442.5 kJ / 822.8 kcal
- Protein
- 31.6 g
- Carbohydrates
- 79.3 g
- Fat
- 38.7 g
- Saturated fat
- 10.1 g
- Fiber
- 4 g
- Sodium
- 1353.4 mg
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