![Whole Lemon Olive Oil Bundt Cake Whole Lemon Olive Oil Bundt Cake](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/c8ce993a50690b8c1ecd3a31fbd2517e/Derivates/99e711a5235a592b84dbee071a4bfae07115c818.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 4 oz olive oil, plus extra to grease
- 9 oz lemons (approx. 2-3 lemons), unpeeled, quartered, seeds removed
- 3 large eggs
- 6 oz plain yogurt
- 1 tsp vanilla extract
- 10 - 12 oz sugar, to taste
- 10 oz all-purpose flour
- 2 tsp baking powder
- ¼ tsp baking soda
- ½ tsp salt
- confectioners sugar, to sprinkle
- Nutrition
- per 1 portion
- Calories
- 1440.2 kJ / 344.2 kcal
- Protein
- 5.4 g
- Carbohydrates
- 41 g
- Fat
- 18.2 g
- Saturated fat
- 10.6 g
- Fiber
- 1.1 g
- Sodium
- 164.7 mg
In Collections
Alternative recipes
Carrot Torte
1h 10min
Whoopi's Brioche Buns
3h 45min
Cherry Amaretto Dream
10 min
Arroz con leche (Rice Pudding)
3h
Creamy Mango Ice Cream
2h 20min
Deconstructed Strawberry Custard Tart
4h 25min
Molten Lava Cake
45min
Berry Limoncello Tiramisu
45min
Steamed Applesauce Cake
1h
Apple Cinnamon Cake
1h 45min
Vanilla Madeleines
1h 30min
Berry Dream (TM6)
10 min