Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de chou blanc
- 150 g de haricots verts frais
- 2 piments de belle taille
- 150 g de carottes
- 1 oignon, coupé en deux
- 5 gousses d'ail
- 20 g de gingembre frais
- 20 g d'huile
- 2 c. à café de curcuma en poudre
- 1 c. à café de sel
-
2
c. à soupe de vinaigre
or 2 c. à soupe de jus de citron - 1 pincée de poivre moulu
- Nutrition
- per 1 portion
- Calories
- 602.7 kJ / 144.1 kcal
- Protein
- 3.7 g
- Carbohydrates
- 22.9 g
- Fat
- 5.5 g
- Saturated fat
- 0.8 g
- Fiber
- 6.1 g
- Sodium
- 634.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gratin de chouchous
55min
Crème banane-tapioca
45min
Rougail morue
25min
Poulet à la cubaine
40min
Crème glacée aux noix, crumble aux agrumes et à la lavande
17h 15min
Nouilles à ramen
1h
Tajine de lotte et de légumes au safran
1h 5min
Marinade coréenne pour le porc
5 min
Fish balls au curry
55min
Lentilles de Cilaos
50 min
Gâteau de patate douce sans gluten et sans lactose
5h 40min
Gâteau patate
2h