Brioche
TM6 TM5

Brioche

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Ingredients

  • 30 g milk
  • 2 tsp dried instant yeast
    or 30 g fresh yeast, crumbled
  • 370 g bread flour, plus extra to dust
  • 4 large eggs
  • 60 - 100 g sugar
  • 1 tsp salt
  • 170 g unsalted butter, cut into pieces, plus extra to grease
  • 1 egg yolk, lightly whisked, to glaze

Nutrition
per 1 slice
Calories
877.4 kJ / 209.7 kcal
Protein
5.4 g
Carbohydrates
22.3 g
Fat
11 g
Fiber
0.7 g

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