Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de chocolat, détaillé en morceaux
- 50 g de fruits secs variés (noix, amandes, noisettes, noix de pécan ...), concassés
- 50 g de fruits confits variés, en petits morceaux, (orange, cerise, angélique, ...), détaillés en petits morceaux
- 1 c. à soupe de raisins secs
- Nutrition
- per 1 pièce
- Calories
- 311 kJ / 75 kcal
- Protein
- 1 g
- Carbohydrates
- 9 g
- Fat
- 4 g
- Fiber
- 1.5 g
Alternative recipes
Nougat glacé et son coulis de fruits rouges
12h 30min
Assortiment de truffes au chocolat
45min
Nougat de Montélimar
3h 30min
Mendiants au chocolat noir et fruits secs
2h 25min
Amandes sucrées à la cannelle
25min
Fruits déguisés
45min
Chocolats de Noël
1h
Sucre vanillé
72h
Amandes au cacao et au café
30min
Petits chocolats à la liqueur
3h 10 min
Petits chocolats
3h 20min
Sucre de Noël
1h 5min