Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 克 猪里脊肉, 切丝
- ½ 茶匙 料酒
- 10 克 油
- 30 克 胡萝卜, 切丝
-
300
克 鸡毛菜, 小型，整棵洗净
or 300 克 青菜, 切小段 - 5 朵 干香菇, 泡发后切丝
- 600 克 水
- 300 克 年糕, 切片，热水浸泡后沥干
- 1 茶匙 盐
- Nutrition
- per 1 人份
- Calories
- 1163 kJ / 278 kcal
- Protein
- 17 g
- Carbohydrates
- 41.3 g
- Fat
- 6.4 g
- Fiber
- 4.2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
