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Fruit and Yoghurt Purée

Fruit and Yoghurt Purée
3.9 14 ratings
Prep. 5min
Total 5min
2 portions
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Ingredients

  • plain yoghurt
    150 g
  • baby biscuit (approx. 10 g)
    1
  • oranges peeled, pips and pith removed
    90 g
  • apples washed, cored, quartered
    90 g

Difficulty

easy

Nutrition per 1 portion

Protein 5.4 g
Calories 504 kJ / 121 kcal
Fat 2.8 g
Carbohydrates 18.6 g

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Also featured in

BABY FOOD 10 Recipes
UK and Ireland

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