Browned Turkey Strips

Browned Turkey Strips

4.7 3 ratings

Prep. 5min

Total 15min

250 g

Ingredients

oil
20 g
olive oil
garlic clove
1
20 g brown onion, cut in wedges
turkey leg, skinless cut in strips (1.5 cm x 3-4 cm), patted dry with paper towels
250 g
turkey breast fillet, skinless, cut in strips (1.5 cm x 3-4 cm), patted dry with paper towels

Difficulty

easy

Nutrition per 250 g

Sodium 3052 mg

Protein 58 g

Calories 1961 kJ / 469 kcal

Fat 24 g

Fiber 0.2 g

Saturated fat 3 g

Carbohydrates 4 g

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Also featured in

High Temp. Basics - Meat and Seafood 11 Recipes
UK and Ireland

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