Devices & Accessories
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Thermomix® TM7
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Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Crêpes salées sans gluten aux fruits de mer
Prep. 30min
Total 1 h
6 portions
Ingredients
La pâte à crêpe
-
300 g de lait
-
3 œufs
-
1 c. à café de sel
-
150 g de farine de riz
-
60 g de beurre
La garniture
-
3 gousses d'ail de belle taille
-
80 g d'échalotes
-
20 g de persil plat frais et un peu pour la finition
-
40 g de beurre salé
-
500 g de cocktail de fruits de mer surgelé
-
30 g de crème fraîche épaisse, 30% m.g. min.
Difficulty
easy
Nutrition per 1 portion
Protein
17.2 g
Calories
1469 kJ /
353 kcal
Fat
20.2 g
Carbohydrates
25.5 g
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