Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
La pâte
- 80 g de beurre, coupé en morceaux
- 200 g de farine de blé, et un peu pour le plan de travail
- le zeste d'un citron jaune non traité
- 60 g d'eau de rose
La pâte d'amande
- 250 g d'amandes émondées
- 170 g de sucre glace
- 50 g d'eau de rose
- Nutrition
- per 1 pièce
- Calories
- 474.5 kJ / 113.5 kcal
- Protein
- 2.3 g
- Carbohydrates
- 10.8 g
- Fat
- 6.8 g
- Fiber
- 1.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Croquants aux noisettes et amandes
50 min
Casse-dents aux amandes
35min
Ghoribas marocains
35min
Ghoribas à la noix de coco
20min
Focaccia aux olives
2h
Cornes de gazelle
1h
Crêpes berbères au miel
1h 20min
Baklavas libanais
1h 5min
Briouats aux amandes, miel et graines de sésame
2h
Gâteau de semoule à l'eau de rose (Namoura)
4h 40min
Boulettes d'agneau et pain batbout marocains
2h 15 min
Cornes de gazelle, vanille et fleur d'oranger
1h 15min