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Ingredients
Masa
- 300 g de harina, y un poco más para espolvorear
- 100 g de mantequilla con sal fría en cubos pequeños
- 30 g de manteca de cerdo
- 70 g de crema
- ½ cucharadita de sal
- ½ limón, sólo la ralladura
- ½ cucharadita de azúcar
- 10 hojas de albahaca frescas
Relleno
- 15 hojas de albahaca frescas
- 30 g de aceite de oliva
- 50 g de echalots
- 100 g de poro, en rodajas
- 100 g de jitomate cherry, cortados en mitades
- ½ cucharadita de sal
- 1 pizca de pimienta molida
- 50 g de queso crema
- 1 huevo batido para barnizar
- Nutrition
- per 1 pieza
- Calories
- 407 kJ / 97 kcal
- Protein
- 1 g
- Carbohydrates
- 9 g
- Fat
- 6 g
- Saturated fat
- 0 g
- Fiber
- 0 g
- Sodium
- 0 mg
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