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Ingredients
- 110 g d'oignons rissolés, déshydratés
-
180
g de sucre
or 180 g de sucre de canne complet -
120
g de sel
or 120 g de gros sel - 50 g d'ail en poudre
- 1 c. à café de poivre noir, moulu
- 1 c. à café de poivre de Cayenne, moulu
- 1 c. à café de cumin en poudre
- 90 g de paprika, fort
- 90 g de paprika doux
- 2 c. à café de paprika fumé, moulu
- Nutrition
- per 1 bocal
- Calories
- 1417 kJ / 339 kcal
- Protein
- 8 g
- Carbohydrates
- 71 g
- Fat
- 8 g
- Saturated fat
- 2 g
- Fiber
- 14.6 g
- Sodium
- 9389 mg
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