Fondant au chocolat
TM6 TM5

Fondant au chocolat

5.0 (4 ratings)

Ingredients

  • 265 g chocolat noir 50% de cacao, détaillé en morceaux
  • 200 g de sucre
  • 240 g beurre non salé, coupé en morceaux
  • 65 g farine tout usage
  • 1 ½ pincée sel
  • 4 œuf

Nutrition
per 1 morceau
Calories
1523 kJ / 364 kcal
Protein
5 g
Carbohydrates
30 g
Fat
25 g

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