Devices & Accessories
Chai vanilla mocktail
Prep. 10min
Total 1 h 15min
4 glasses
Ingredients
Chai vanilla syrup
-
water400 g
-
black tea leaves50 g
-
cinnamon quills2
-
star anise2
-
whole cloves12
-
fennel seeds1 tbsp
-
green cardamom pods crushed1 tbsp
-
vanilla beans cut into half, seeds scraped (see Tips)2
-
white sugar200 g
Chai vanilla mocktail
-
egg white1
-
pouring (whipping) cream100 g
-
ice cubes250 g
-
ginger beer500 g
-
sea salt1 pinch
-
star anise to garnish
-
cinnamon quill to garnish
-
whole nutmeg freshly grated, to garnish
Difficulty
easy
Nutrition per 1 glass
Sodium
84.5 mg
Protein
1.8 g
Calories
834 kJ /
198.6 kcal
Fat
9.3 g
Fiber
1 g
Saturated fat
6 g
Carbohydrates
28.2 g
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Mocktails
10 Recipes
Australia and New Zealand
Australia and New Zealand
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