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Ingredients
- 200 g Feinkristallzucker
- 100 g Butter weich, in Stücken
- 2 Eier (Größe M)
-
5
g natürlicher Vanilleextrakt
or 5 g Vanillezucker, selbst gemacht (siehe Tipp) oder gekauft - 220 g Weizenmehl, glatt
- 100 g griechisches Joghurt (10% Fett)
- 190 g Maracujanektar von Happy Day
- 8 g Backpulver
- 1 Prise Salz
- 1 TL Bio-Orangenschale frisch gerieben
- 2 Maracujas Kerne und Fruchtfleisch ausgekratzt
- Nutrition
- per 1 Stück
- Calories
- 232 kcal / 970 kJ
- Protein
- 4 g
- Fat
- 9 g
- Carbohydrates
- 33 g
- Fiber
- 0.9 g
- Saturated fat
- 5 g
- Sodium
- 132 mg