Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g sunflower oil, plus extra for greasing
- 60 g Cheddar cheese, cut in pieces
- 100 g carrots, cut in pieces
- 70 g hazelnuts
- 190 g milk
- 2 medium eggs
- 250 g plain flour
- 2 tsp baking powder
- 1 ½ tsp fine sea salt
- ½ tsp ground cayenne pepper
- 250 g frozen green peas, defrosted
- Nutrition
- per 1 piece
- Calories
- 1039 kJ / 248 kcal
- Protein
- 7 g
- Carbohydrates
- 20.2 g
- Fat
- 15.5 g
Like what you see? This recipe and more than 102 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Banana and Oat Muffins
35min
Sugar Free Banana Bread
1h 15min
Baby-friendly Cheesy Broccoli Biscuits
35min
Vegetable and Hazelnut Cheese Muffins
45min
Courgette and Parmesan Muffins
50min
Baby-friendly Sweetcorn and Ricotta Fritters
20min
Root Vegetable Oaty Squares
1h 10min
Baby-friendly Chickpea and Butter Bean Patties
1h 20min
Carrot, Apple and Chia Muffin Bites
1h 15min
Vegetable Tart
1h 15min
Baby-friendly Blueberry Oatmeal Fingers
30min
Spinach and Carrot Muffins
1h