Broccoli and Bacon Tarts

4.5 164 ratings

Prep. 10min

Total 45min

12 pieces

Ingredients

extra virgin olive oil plus extra for greasing
25 g
carrots cut in pieces
100 g
onions quartered
100 g
bacon lardons
130 g
broccoli florets (100-120 g)
12
fine sea salt
1 pinch
single cream
200 g
large eggs
4
ground black pepper to taste
1 - 2 pinches
grated Emmental cheese
50 g

Difficulty

easy

Nutrition per 1 piece

Protein 6.1 g

Calories 555 kJ / 133 kcal

Fat 11.2 g

Carbohydrates 1.9 g

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