
Devices & Accessories
Laks med aromaer ved 50°C
Prep. 15min
Total 1 h 40min
2 portioner
Ingredients
-
laksefileter, friske, med eller uden skind udbenet (ca. 135 g hver)2
-
havsalt
-
persille, frisk2 kviste
-
dild, frisk2 kviste
-
citronskal2 stykke
-
olivenolie2 spsk
-
vand1800 g
Nutrition per 1 portion
Calories
407 kcal /
1689 kJ
Protein
28 g
Fat
33 g
Carbohydrates
0 g
Saturated fat
6 g
Sodium
248 mg
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Min Kogebog
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International
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