Frittata de brocoli
TM6 TM5

Frittata de brocoli

2.8 (6 ratings)

Ingredients

  • 200 g de brocoli
  • 700 g de pommes de terre à chair farineuse, pelées, en tranches (5 mm)
  • 1 oignon, coupé en quatre
  • 60 g de persil plat frais, haché grossièrement
  • 1 ½ c. à café de sel
  • 6 œufs

Nutrition
per 1 portion
Calories
133.9 kJ / 32 kcal
Protein
1.7 g
Carbohydrates
4.7 g
Fat
0.8 g
Saturated fat
0.3 g
Fiber
0.8 g
Sodium
112.5 mg

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