Confiture de prunes

Name: Confiture de prunes
Prep time: 20 min
Cook time: 45 min
Total time: 45 min
Yield: 6 bocaux
Ingredients: 1000 g de prunes; 500 g de sucre gélifiant (2:1); 50 g de jus de citron, fraîchement pressé

4.4 19 ratings

Prep. 20min

Total 45min

6 bocaux

Ingredients

1000 g de prunes coupées en deux et dénoyautées
500 g de sucre gélifiant (2:1)
50 g de jus de citron, fraîchement pressé

Difficulty

easy

Nutrition per 1 bocal

Sodium 16.8 mg

Protein 1.2 g

Calories 1705.7 kJ / 407.7 kcal

Fat 0.5 g

Fiber 2.4 g

Saturated fat 0 g

Carbohydrates 101.3 g

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