Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 225 g shiitake mushroom, fresh, halved
- 60 g portobello mushroom, fresh, halved
- 115 g king oyster mushroom, fresh, halved
- 60 g fresh brown mushrooms, halved
- 450 g ground beef, broken into pieces
- 60 g breadcrumbs, dried
- 30 g liquid aminos, type Bragg
- 1 tsp black pepper, freshly ground
- 2 egg, large (65-70 g)
- 2 tsp Worcestershire sauce
- 4 slice cheddar cheese
- 4 hamburger bun, toasted
- Nutrition
- per 1 portion
- Calories
- 3261.8 kJ / 779.6 kcal
- Protein
- 44.8 g
- Carbohydrates
- 59.5 g
- Fat
- 39.8 g
- Saturated fat
- 16.1 g
- Fiber
- 4.9 g
- Sodium
- 1316.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pink Breakfast Bowls with Berries
15min
Sauerkraut (Thermomix®️ Cutter)
168h 35min
Southern Peach Cobbler
1h 15min
Low Carb Pecan Tarts
2h 20min
Tex-Mex Chicken and Quinoa Salad
30min
DIY fruit dippers
35min
Peruvian Ceviche with Leche de Tigre
1h 50min
Maple Ice Cream with Almond Milk
13h 20min
Plant-Based Alfredo Sauce (Matthew Kenney) Metric
1h 30min
Cinnamon Roll Waffles
1h 35min
Smoothie
5min
Strawberry Shortcake Waffle
40min