Caramel Sous-Vide Pineapple
TM6

Caramel Sous-Vide Pineapple

5.0 (2 ratings)

Ingredients

  • 1 pineapple (approx. 25 oz)
  • 16 oz liquid caramel, divided
  • 2 star anise, divided
  • 20 pink peppercorns, divided
  • water to fully submerge bags (not higher than the max fill level)
  • 1 oz lemon juice
  • ice cream or coconut sorbet, to serve
  • pistachios, to garnish
  • 6 fresh mint leaves, to garnish

Nutrition
per 2 pieces
Calories
1548.4 kJ / 370.1 kcal
Protein
4.5 g
Carbohydrates
79.3 g
Fat
6.4 g
Saturated fat
1.9 g
Fiber
2.5 g
Sodium
187.1 mg

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