Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de farine de blé
- 250 g de farine de blé complet
- 1 ½ c. à café de sel
- 1 ½ c. à café de bicarbonate de sodium
- 450 g de lait ribot
- 30 g d'amandes émondées
- 30 g de noisettes entières
- 30 g d'abricots secs
- 30 g de figues sèches
- Nutrition
- per 1 portion
- Calories
- 1312.1 kJ / 313.6 kcal
- Protein
- 9.9 g
- Carbohydrates
- 56.3 g
- Fat
- 5.4 g
- Saturated fat
- 0.7 g
- Fiber
- 3 g
- Sodium
- 781.4 mg
In Collections
Alternative recipes
Amandes sucrées à la cannelle
25min
Florentins
1h 10min
Tajine de légumes aux fruits secs
1h 15min
Chiffon cake à l'orange
1h 15min
Couscous aux légumes d’hiver
1h 10min
Gratin de fenouil - Soupe de salade verte et croûtons
1h 30min
Galettes de légumes sans gluten et sauce au yaourt
1h
Cake orange-pavot
1h
Biscuits au pain d'épices et chocolat chaud épicé
40min
Sablés de Pâques
1h 30min
Banana bread à la cannelle
1h 5min
Biscuits aux épices et à l'orange
50min