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Ingredients
- 3 dientes de ajo
- 1 cdita de orégano fresco
- 1 cdita de tomillo fresco
- 1 cdita de romero fresco
- 1 cdita de sal
- 3 pizcas de pimienta negra molida
- 150 g de mozzarella, para pizza, en trozos
- 100 g de queso crema
- 200 g de harina de almendra, un poco más para espolvorear la mesa
- 1 huevo
- 40 g de queso parmesano, cortado en trozos (2-3 cm)
- 15 g de almendras peladas
- 40 hoja de albahaca fresca
- 70 g de aceite de oliva extra virgen
- 100 g de jitomate bola, en rebanadas (0,5-1 cm)
- 100 g de queso mozzarella, fresco, rebanado
- Nutrition
- per 1 porción
- Calories
- 4343.4 kJ / 1038.1 kcal
- Protein
- 41.3 g
- Carbohydrates
- 16.2 g
- Fat
- 92.3 g
- Saturated fat
- 30.3 g
- Fiber
- 3.8 g
- Sodium
- 2164.8 mg
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