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Ingredients
- 1000 g su
- 1 - 1 ½ tk tuz
-
10
g ayçiçek yağı
or 10 g zeytinyağı - 250 g pilavlık bulgur
- Nutrition
- per 100 g
- Calories
- 1529.2 kJ / 365.2 kcal
- Protein
- 13.2 g
- Carbohydrates
- 70 g
- Fat
- 5.6 g
- Saturated fat
- 0.4 g
- Fiber
- 8 g
- Sodium
- 776.8 mg
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