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翡翠蝦仁

翡翠蝦仁
5.0 6 ratings
Prep. 10min
Total 30min
4 人份
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Ingredients

  • 鹽
    ½ 茶匙
  • 白胡椒粉
    ¼ 茶匙
  • 太白粉
    1 大匙
  • 蝦仁 開背，擦乾水份
    350 克
  • 油
    40 克
  • 蒜頭 切片
    2 粒
  • 小黃瓜 切小丁
    150 克
  • 紹興酒
    10 克

Difficulty

easy

Nutrition per 1 人份

Sodium 787 mg
Protein 12.3 g
Calories 692.7 kJ / 165.6 kcal
Fat 10.9 g
Fiber 0.3 g
Saturated fat 1.7 g
Carbohydrates 4.5 g

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