Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
蠔油青椒牛肉
Prep. 10min
Total 30min
4 人份
Ingredients
-
醬油 約2 茶匙10 克
-
糖 約1 茶匙5 克
-
太白粉 約1 茶匙5 克
-
牛腰內肉 （里肌），切0.3公分厚，約4×4公分大小，擦乾水份300 克
-
蠔油 約1 大匙10 克
-
油40 克
-
青椒 切塊狀100 克
-
洋蔥 切塊，約3公分40 克
Difficulty
easy
Nutrition per 1 人份
Sodium
284.7 mg
Protein
16.1 g
Calories
911.2 kJ /
217.8 kcal
Fat
15.8 g
Fiber
0.6 g
Saturated fat
4.1 g
Carbohydrates
4.1 g
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