Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
香梨炒牛肉
Prep. 25min
Total 50min
4 人份
Ingredients
-
橄榄油40 克
-
蒜头4 瓣
-
牛腩块 切约2厘米块500 克
-
葱60 克
-
酱油膏60 克
-
麻油20 克
-
红糖20 克
-
红辣椒片½ 茶匙
-
干姜粉1 茶匙
-
韩式辣椒酱2 汤匙
-
梨 去皮，切约2厘米块125 克
-
新鲜欧芹 切碎，装饰用适量
Difficulty
easy
Nutrition per 1 人份
Sodium
1213.1 mg
Protein
27.8 g
Calories
1984 kJ /
474 kcal
Fat
33.5 g
Fiber
2.1 g
Saturated fat
9.5 g
Carbohydrates
14.8 g
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