Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g d'eau
- 900 g de pommes de terre, en petits morceaux
- 1 gousse d'ail
- 10 feuilles de persil frais
- 1 œuf battu
- 1 c. à soupe de cannelle en poudre
- du sel
- 50 g de farine de blé, pour le plan de travail
- huile de friture
- Nutrition
- per 1 portion
- Calories
- 1637 kJ / 391 kcal
- Protein
- 8 g
- Carbohydrates
- 49 g
- Fat
- 17 g
In Collections
Alternative recipes
Tajine de poulet aux olives et pommes de terre
50min
Soupe de lentilles marocaine aux épices
35min
Berkoukes (soupe de légumes aux pâtes plomb)
50min
Harcha (galettes de semoule)
1h 10min
Taktouka (salade de tomates et poivrons confits)
35min
Soupe au boulgour et aux lentilles rouges (Soupe Ezogelin)
1h 5min
Riz djerbien aux blancs de poulet
1h
Pains batbout marocains
1h
Batbouts farcis à la viande hachée et tomate
2h 10min
Msemen
40min
Pains de semoule Matlouh
2h 10min
Cachir de poulet aux olives
7h