Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 320 g d'eau minérale
- 5 g de levure boulangère sèche
- 250 g de farine T55
- 250 g de semoule de blé dur fine, et 3 c. à soupe
- 5 g de sel
- Nutrition
- per 1 portion
- Calories
- 333 kJ / 79 kcal
- Protein
- 2 g
- Carbohydrates
- 16 g
- Fat
- 0 g
Alternative recipes
Harira
7h
Seffa de cheveux d'ange aux fruits secs
1h 25min
Chorba tunisienne
45min
Gozleme
1h 40min
Batbout au fromage
30min
Jus d'avocat aux dattes
5min
Thé à la menthe
25min
Batbouts farcis à la viande hachée et tomate
2h 10min
Crêpes mille trous
1h 10min
Harcha parfumé (pain à la semoule)
30min
Msemen
40min
Pains de semoule Matlouh
2h 10min