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Ingredients
- 30 g de almendras
- 300 g de coliflor cortada en trozos de 3 cm, sin tallo
- 15 g de aceite de oliva y un poco más para aliñar
- 100 g de cebolla morada
- 1000 g de agua fría
- 5 g de cilantro fresco
- 150 g de tomate sin semillas
- 50 g de aceitunas verdes o negras sin carozo
- 15 g de jugo de limón
- ½ cucharadita de sal
- 2 pellizcos de pimienta negra recién molida
- Nutrition
- per 1 ración
- Calories
- 548.9 kJ / 131.2 kcal
- Protein
- 3.9 g
- Carbohydrates
- 10.9 g
- Fat
- 9.4 g
- Saturated fat
- 1.1 g
- Fiber
- 4.3 g
- Sodium
- 418.6 mg
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