Winter Citrus and Beet Salad
TM6

Winter Citrus and Beet Salad

5.0 (1 rating)

Ingredients

  • 12 oz golden beets raw, peeled, ends trimmed. Trimmed in a circular shape to fit the blade width
    or 12 oz red beets raw, peeled, ends trimmed. Trimmed in a circular shape to fit the blade width
  • 6 oz radishes, ends trimmed
  • 8 oz smoked cheddar cheese, cut into pieces
  • 5 oz freshly squeezed orange juice
  • 3 oz maple syrup
  • 1 tbsp Dijon mustard
  • 1 tsp salt
  • 1 oz red wine vinegar
  • 12 oz olive oil
  • 16 oz fresh baby spinach
  • 12 oz clementines, peeled and in segments
    or 12 oz mandarins, peeled and in segments
  • 6 oz pomegranate arils/seeds
  • 4 oz walnut pieces, dry roasted (see Tip)

Nutrition
per 1 portion
Calories
3731.4 kJ / 891.8 kcal
Protein
16 g
Carbohydrates
27.7 g
Fat
82.2 g
Saturated fat
16.4 g
Fiber
6 g
Sodium
391.8 mg

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