Pan portugués

Name: Pan portugués
Prep time: 5 min
Cook time: 3 h 30 min
Total time: 3 h 30 min
Yield: 1100 gramos
Ingredients: 550 g de agua; 720 g de harina de trigo; 2 g de levadura seca instantánea; 10 g de sal; harina de trigo

5.0 14 ratings

Prep. 5min

Total 3 h 30min

1100 gramos

Ingredients

550 g de agua
720 g de harina de trigo
2 g de levadura seca instantánea

10 g de levadura fresca
10 g de sal
harina de trigo para enharinar

Difficulty

easy

Nutrition per 100 gramo

Sodium 355.8 mg

Protein 8 g

Calories 993.6 kJ / 237.5 kcal

Fat 1.1 g

Fiber 1.7 g

Saturated fat 0.1 g

Carbohydrates 47.6 g

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