Difficulty
Most of our recipes are easy. Those that require a little more time or cooking skills are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 36 oz potatoes, peeled, cut into pieces
- 6 oz yellow onions, halved
- 1 tbsp lemon juice
- 1 tsp salt
- ¼ tsp ground black pepper
- 1 oz corn starch
- 1 oz old fashioned rolled oats
- 1 large egg
- oil, to fry
- Nutrition
- per 1 portion
- Calories
- 1972 kJ / 472 kcal
- Protein
- 8 g
- Carbohydrates
- 52 g
- Fat
- 24 g
- Fiber
- 4.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Fruit Ice Cream
5min
Banana Bread
1h 50min
Oatmeal
15min
Salmon in Mushroom Cream Sauce with Potatoes
50min
Dinner for 2 - Creamy Vegetable Soup, Steamed Chicken with Vegetable Tagliatelle and Mustard Sauce
45min
Coleslaw
10min
Creamy Mushroom Soup
25min
Apple Cake
1h
Hazelnut Strawberry Skillet Cake
55min
Braided Milk Bread
2h 20min
Stuffed Peppers with Rice and Tomato Sauce
1h
Berry Ice Cream
20min